We have three days of festivities planned for you, on May 23th, 25th and 26th, 2024!
Immerse yourself in the heart of Burgundy wines with the École des Vins de Bourgogne workshops. Each wine has its own cheese: aromatic intensity, structure, freshness… A tasting of five cheeses and five white Burgundy wines to understand the conditions of complementarity between the two products.
Lasts about 1h00
Number of Burgundy wines included: Tasting of 5 Burgundy white wines and 5 Burgundy cheeses.
Price: €35 per person or €65 for a duo (2 people)
An olfactory & gustatory exercise with the three main white grape varieties used in Burgundy. Can you tell which one you’re tasting?
Chardonnay is the emblem of Burgundy great white appellations. It is the best known of the three. Next comes Aligoté, often associated with a moment of sharing as an aperitif. But there’s also an island in Yonne, close to the town of Auxerre, where Sauvignon Blanc and Sauvignon Gris “resisted” and gave birth to the A.O.C. Saint-Bris. We invite you to try to identify blindly each of them… Chardonnay? Aligoté? Or Sauvignon? Do you think you’ll recognize them?
Number of wines included: 3 white wines from our three different varietals.
Price: €25 per person or €47 duo (2 people)
Dive into the heart of Burgundy wines with the workshop organized by the École des Vins de Bourgogne.
During this workshop on the impact of vintage, you will learn how the year’s climatic conditions determine the harvest’s quality, the wine’s flavor profile and the aging potential.
Number of wines included: 3 (same wine/appellation, same producer but from 3 different years).
Price: €25 per person or €47 for a couple.
Immerse yourself in the heart of Burgundy wines with the École des Vins de Bourgogne workshops.
Each wine has its own cheese: aromatic intensity, structure, freshness… A tasting of five cheeses and five white Burgundy wines to understand the conditions of complementarity between the two products.
Dive into the heart of Burgundy wines with the workshops organized by the École des Vins de Bourgogne.
Immerse yourself in the heart of Burgundy wines with the workshops organized by the École des Vins de Bourgogne.
Chardonnay is the emblem of Burgundy’s great white appellations. It is the best known of the three. Next comes Aligoté, often associated with a moment of sharing as an aperitif. But there’s also an island in Yonne, close to the town of Auxerre, where Sauvignon Blanc and Sauvignon Gris “resisted” and gave birth to the A.O.C. Saint-Bris. We invite you to try to identify blindly each of them… Chardonnay? Aligoté? Or Sauvignon? Do you think you’ll recognize them?
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